Marc Fosh – A Michelin-Starred Culinary Journey in the Heart of Palma

Tucked away in a beautifully restored 17th-century convent in the heart of Palma, Marc Fosh offers a dining experience that seamlessly blends modern Mediterranean elegance with bold, innovative cuisine. Helmed by acclaimed British chef Marc Fosh, the restaurant holds a prestigious Michelin star, a testament to its dedication to seasonality, creativity, and culinary precision.

At Marc Fosh, each dish is a reflection of Mallorca’s rich terroir—bright, fresh ingredients sourced from local farmers and artisans, transformed into artful plates that surprise and delight. The tasting menus change with the rhythm of the seasons, showcasing flavors that are clean, expressive, and uniquely Mediterranean.

The minimalist, light-filled interior provides the perfect canvas for this gastronomic experience, where sophistication meets warmth, and every detail—from service to wine pairings—is curated with intention.

Marc Fosh is more than a restaurant. It’s a celebration of Mallorca’s culinary soul, viewed through the lens of one of Europe’s most visionary chefs.